I got this recipe when I lived in Florida and it is the best way to make Tilapia! I was very skeptical at first because this calls for mayonnaise and I hemmed and hawed about making it because I didn't want to ruin my fish but I eventually gave in and tried it and it is the only way I make fish at home!
Baked Tilapia
Tilapia fillets
Mayonnaise
Lemon Juice
Salt and Pepper
Grated Parmesan cheese
Line a baking pan with tin foil and lightly spray the foil with non stick cooking spray. Place your fish fillets on the pan, sprinkle a little lemon juice on them and salt and pepper them. Next spread a layer of mayonnaise and sprinkle with the cheese. Bake at 350 degrees for about 12-15 mins. When fish flakes it is done. For added color, you can put these under the broiler to brown the cheese a little. Serve and enjoy!!!
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