I love Thousand Island dressing but do not like any of the bottle dressing that you find in the store. Many years ago there was a restaurant in Shakopee called The Rock Spring and it had the BEST dressing. I have never been able to find anything like it but I found this recipe and it sure does come close, at least I will have one that I will eat and can make at home!
Thousand Island Dressing
1 1/2 c mayonnaise
1/2 c chili sauce
1 hard boiled egg, chopped
2 Tbsp finely chopped celery
2 Tbsp finely chopped green pepper
2 Tbsp finely chopped stuffed green olives
In a bowl combine all ingredients and chill.
Yields 2 cups
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