My friend Deb made these and brought them to work for us to try and they were a huge hit. I knew right away that this was a cookie that I could use for a cookie exchange. I do not like to bake and these are no bake goodies!
Oreo Cookie Truffles
1 pkg Oreo cookies
1 small pkg instant chocolate pudding
1/2 c milk
10 squares of bakers semi sweet chocolate
white almond bark, optional
In a food processor, add all the entire package of cookies and
process until all cookies are crumbs, set aside. In a bowl add milk and
pudding mix and mix well. Add crumbs and mix all together. Once all
mixed, roll into 1 inch balls and freeze 10 minutes.
In a double boiler add chocolate and cook over low heat until
chocolate is melted. Dip each ball into chocolate and place
onto a wax paper and let cool. I put them into the fridge to cool.
Yields about 40 truffles.
You can melt white almond bark, place it in a small zip lock bag,
cut the very tip of the corner of bag and pip a zig zag of almond
bark across the top of truffle.
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