Maple Cranberry Spread
1 8oz pkg cream cheese, softened
1/2 c dried cranberries
1/3 c maple syrup
1/4 c toasted pecans, chopped
Mix all together using an electric mixer. Cover
and refridgerate for several hours.
Makes 1 1/2 cups
Tuesday, August 20, 2013
Maple Cranberry Spread
I went to another art day with my scrapbooking friends and brought along a new recipe for them to try. I pinned the recipe for Maple Cranberry Spread a while ago on my Pinterest breakfast board from the Inspiration Cafe blog and thought there wasn't a better time to try this since all of my friends are guinnea pigs when it comes to new recipes that I find! Plus I have been looking for a way to save money and this will save me a ton of money by not having to buy already flavored cream cheese!
Maple Cranberry Spread
1 8oz pkg cream cheese, softened
1/2 c dried cranberries
1/3 c maple syrup
1/4 c toasted pecans, chopped
Mix all together using an electric mixer. Cover
and refridgerate for several hours.
Makes 1 1/2 cups
Maple Cranberry Spread
1 8oz pkg cream cheese, softened
1/2 c dried cranberries
1/3 c maple syrup
1/4 c toasted pecans, chopped
Mix all together using an electric mixer. Cover
and refridgerate for several hours.
Makes 1 1/2 cups
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