Here's another recipe from the scrapbooking weekend. These were AMAZING and very easy to put together.

Chicken Pockets

4 chicken breasts cubed and cooked

1 ½ pkgs cream cheese

paprika to taste

dried onion flakes

Salt, Pepper and Garlic Powder to taste

2 pkgs crescent rolls

butter

Croutons

Mix the first 4 ingredients together. Unroll crescent rolls,

Keeping 2 triangles together and press seams together. Put

A scoop of chicken in the middle, fold over and seal the

Edges. Brush with butter and top with crushed croutons.

Bake at 350 degrees for 30 mins or until golden brown.